Blending
80% of Meunier
20% of Pinot Noir
Tasting
Nice salmon hue, pleasant and fine foam. Clean, fruity nose evocative of raspberry, strawberry. On the palate, it is greedy and fleshy, fragrant, where the sharp, fruity aromas have a nice persistence. A tasty treat to enjoy.
Rewards
Feminalises Competition: Silver Medal
Gilbert and Gaillard 2013 Wine Guides: Gold Medal
Food Pairing
As an aperitif, meal or dessert champagne, this rosé goes perfectly with a scallop, smoked salmon and courgette croustade, or a pear in an autumn dress.