«Meunier brings to this champagne the fruity notes, pinot noir contributes strength and distinctive taste, and chardonnay gives it a touch of elegance and freshness. A minimum of four years ageing providing a delightful maturity and complexity to our Grande Réserve blend.
The Extra-Brut does not have any liqueur added (cane sugar mixed with champagne added during the operation known as disgorging). A dry, authentic champagne.»
Champagne Alain Bailly
Blending
60% of Meunier
20% of Pinot Noir
20% of Chardonnay
Tasting
Sustained golden hue, foamy head, very comprehensive nose where a strong bouquet of dried fruit combines with a structured and supple mouth with full bodied, fresh aromas.
Food Pairing
Aperitif champagne for experienced tasters or those who do not like sweetness. It will go perfectly with a seafood platter.
